• Fruits and vegetables
   

Design Capacity (average)

• Flow: 32,000 gpd
• BOD: 1,400 lbs/day
• TSS: 100 lbs/day
   

Construction Cost

• $900,000

• Influent flow equalization
• pH adjustment
• 1.5 mile forcemain
• Aerated lagoon biological treatment
• Effluent storage
• Effluent disposal on land

• Predesign study
• Permitting assistance
• Design engineering
• Services during construction
• Startup assistance